Melinda's started back in the 1980's when the hot sauce market was dominated by thin and vinegary sauces. Melinda’s was thicker, hotter and brought something new to the table.

Using the freshest produce and the best chile peppers on the planet, co-founder's and brother's David and Greg have spent three decades perfecting over 40 sauces and condiments that are outrageously fresh and give everyone the heat they’re looking for. From saucing wings and dipping fries to adding a kick to pizza and tacos, Melinda's has a wide variety of heat and flavor that you can really put on anything.

Today, Melinda's is headquartered in Irving, Texas, with production operations in Colombia and Central America.

Ingredients: Vinegar, tomato paste, sugar, water, jalapeño pepper, glucose, onion, salt, cayenne pepper, lime juice, xanthan gum, passion fruit, citric acid, space (garlic), ascorbic acid, clove, and cinnamon.

Allergy: This product is manufactured in a plant that processes: egg, soybeans, wheat, tree nuts (coconut).

Nutritional value per 100ml
Energy 558 kJ / 133 kcal
Fat 26,7g
of which saturates 0g
carbs 33,3g
sugar 26,7g
protein 0g
salt 2,9g